Monday, August 8, 2011

6 must-have for building your own wine cellar

!±8± 6 must-have for building your own wine cellar

For people want to build the best possible wine cellar, there are some essential "must have" conditions to keep in mind if your wine cellar to work perfectly.

Temperature

The temperature control is debatably the most important aspect of creating a winery. The most desirable temperature for long term storage of wine is between 12 and 16 degrees Celsius. However, it is essential that the temperature is always constant. A gradual change in temperature (eg betweenSeasons) is acceptable, but without great variations in temperature over a day or two can seriously damage your wine collection. Warmer temperatures accelerate the aging process and frequent changes in temperature will ruin the state of the cork, as it expands and contracts constantly.

Position

The best location for a wine cellar is underground. Underground storage of wine usually ensures a constant temperature that is optimal for the maintenance of highQuality.

Then again, not everyone has the luxury of being able to build underground to create a wine cellar. The above-ground solutions include such things as restructuring, a powder, closet, pantry or under the old staircase to the unique wine storage. Avoid exterior walls and, instead, a site that is located in the center of the house. This allows a better control of the temperature of your wines.

Humidity

Best of moisture for a cellar of wine are between 50% - 75%with 70% humidity is the most effective. Determining the right balance to ensure that the cork is protected against shrinkage and mildew, and labels are safe from deterioration.

Vibration

The wine storage area must be free of any physical disturbances and vibrations. Constant vibration from heavy machinery, noise, roads or near railway lines, etc. will stir the sediment in the bottle, with a negative effect on taste and quality of the wine over the years. Wineshould be given time to rest and peacefully, when a remarkable quality is the goal.

Light

The best lighting conditions for a cellar is dark or dim light. The lighting is about the success or failure of a perfect shot photographer, inadequate lighting will also be a bottle of wine a perfect mess. The protection of wines in the cellar of UV light protects the consistency and quality. Whether it's natural sunlight or light from lamps, to be sureEnsure that the exposure of direct light wine is controlled accordingly. If there is excessive light, the wine is mature more quickly and can ruin your wine collection.

Sparkling wine question more easily treated than because of the sensitivity to light than other wines.

Ventilation

Adequate ventilation is important to reduce odors and bad odors in the storage area, or enjoy the wine from the cellar odors through the cork,Damage to a perfect bottle.

Take care of your basement and take care of you. The development of the ideal cellar is a great investment, but it is a significant investment to reap the rewards over time.

Trying to build your own cellar? Do not compromise on this "must-have" conditions! You are the guarantees that protect the quality of your wines stored and your investment.


6 must-have for building your own wine cellar

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